Maharastrian Recipes

Maharashtra, the land of dreams, offers an alluring assemblage of simple vegetarian and exotic sea food for the conoisseurs. Different regions of the state offer a rich and varied variety of dishes, many of which have become are a rage all over the country. A blend of Malvani, Gaud Saraswat, Brahmin and Goan style in the coastal Konkani cuisine is as enchanting as the Varadi cuisine of the interior Maharashtra.

Marathi food is characterized by the large variety of vegetables, fish and coconuts. Peanut is the main cooking medium in Maharashtrian Cuisine. Try our delectable Maharashtrian recipes.